This is the general term used for all seasonal Oy’nissh condiments, sauces, marinades, oils, salts, relishes, etc, and their ability to promote fruit and vegetable consumption by applying them to various food products and bring them into the season of that locality. Therefore, a product can only by called Oy’nissh once any of the above condiments is used in the marinating process. For millennial Jamaican English translation, click here.

(Coined by Oy’Nissh GranDiece on Fri 16/08/19, 12:00 pm)